Sunday, November 6, 2011

Chicken Rollups

  • 1 (8-oz.) pkg cream cheese
  • 1 can chicken
  • 1/2 onion, chopped
  • 1 pkg Crescent rolls
  • 1 pkg chicken gravy
Mix ingredients thoroughly. Separate rolls, stretching carefully to flaten. Place a rounded tablespoon full of chicken mixture into roll near the large end. Fold in the corners and roll, ending with the small end. Bake at 350 degrees for 15-20 min. or until browned. Serve with chicken gravy. Serves 3-4.

from the kitchen of Rita MacCabe

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