Tortellini Caesar Salad

• 1 pkg. tortellini (frozen)
• 1/2 c. mayonnaise
• 1/4 c. milk
• 1/4 + 1/3 c. Parmesan cheese
• 2 TBSP. lemon juice
• 2 cloves garlic, pressed
• 8 c. torn romaine lettuce
• 1 c. seasoned croutons
• halved cherry tomatoes

Cook tortellini. Combine mayonnaise, milk, 1/4 cup Parmesan cheese, lemon juice and garlic. Toss with lettuce and tortellini. Top with croutons, tomatoes and the rest of the Parmesan cheese.

from the kitchen of Darcy Moody